+++Journal of Chromatography A (Science Direct) 8 шт

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Коллеги помогите пожалуйста:
1.Journal of Chromatography A 2006 Volume 1114, Issue 2, Pages 188-197
Rapid tool for distinction of wines based on the global volatile signature
Sílvia M. Rocha и др.

Код: Выделить всё

http://dx.doi.org/10.1016/j.chroma.2006.03.107

2. Journal of Chromatography A 2006 Volume 1129, Issue 2, Pages 160-164
Determination of the biogenic amines in musts and wines before and after malolactic fermentation using 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate as the derivatizing agent
Purificación Hernández-Orte и др.

Код: Выделить всё

http://dx.doi.org/10.1016/j.chroma.2006.06.111

3. Journal of Chromatography A 2007 Volume 1145, Issues 1-2, Pages 204-209
Determination of volatile constituents in spirits using headspace trap technology
Katja Schulz и др.

Код: Выделить всё

http://dx.doi.org/10.1016/j.chroma.2007.01.082

4. Journal of Chromatography A 2007 Volume 1146, Issue 2, Pages 242-250
Quantitative determination of wine polyfunctional mercaptans at nanogram per liter level by gas chromatography–negative ion mass spectrometric analysis of their pentafluorobenzyl derivatives
Laura Mateo-Vivaracho и др.

Код: Выделить всё

http://dx.doi.org/10.1016/j.chroma.2007.02.003

5. Journal of Chromatography A 2007 Volume 1147, Issue 2, Pages 192-199
Nano-liquid chromatography analysis of dansylated biogenic amines in wines
Javier Hernández-Borges и др.

Код: Выделить всё

http://dx.doi.org/10.1016/j.chroma.2007.02.072

6. Journal of Chromatography A 2007 Volume 1147, Issue 2, Pages 213-223
Rapid headspace solid-phase microextraction–gas chromatographic–time-of-flight mass spectrometric method for qualitative profiling of ice wine volatile fraction I. Method development and optimization
Lucie Setkova и др.

Код: Выделить всё

http://dx.doi.org/10.1016/j.chroma.2007.02.058

7. Journal of Chromatography A 2007 Volume 1147, Issue 2, Pages 224-240
Rapid headspace solid-phase microextraction-gas chromatographic–time-of-flight mass spectrometric method for qualitative profiling of ice wine volatile fraction II: Classification of Canadian and Czech ice wines using statistical evaluation of the data
Lucie Setkova и др.

Код: Выделить всё

http://dx.doi.org/10.1016/j.chroma.2007.02.052

8. Journal of Chromatography A 2007 Volume 1167, Issue 2, Pages 195-201
Quantitative determination of 4-ethylphenol and 4-ethyl-2-methoxyphenol in wines by a stable isotope dilution assay
Sierra Rayne и др.

Код: Выделить всё

http://dx.doi.org/10.1016/j.chroma.2007.08.049

Спасибо!

PS: подскажите может можно где нибудь архивы целиком скачать?

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Огромное Вам спасибо, mercapran, очень помогли!!!