Ищу статью

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Validation of Analytical Methods for the Determination of Imidocarb in Tissues and Milk of Cattle, Sheep and Goats
Crescenzo, G. Lai, O. R. Belloli, C. Sasso, G. Ormas, P.
ITALIAN JOURNAL OF FOOD SCIENCE, 2002, VOL 14; PART 2, pages 99-112
Validation of Analytical Methods for the Determination of Imidocarb in Tissues and Milk of Cattle, Sheep and Goats
Заранее спасибо.

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hardcopy only

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Жалко, но все равно спасибо.