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Здравствуйте уважаемые коллеги,

будьте добры, помогите, пожалуйста, найти семь статей. Заранее благодарна.

1. B. S. Chu, B. S. Baharin, Y. B. Che Man and S. Y. Quek
Separation of vitamin E from palm fatty acid distillate using silica: II: Kinetics of batch adsorption
Journal of Food Engineering Volume 62, Issue 1, March 2004, Pages 105-111

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http://dx.doi.org/10.1016/S0260-8774(03)00197-3

2. Chu, B. S., Baharin, B. S., Man, Y. B. C., Quek, S. Y.
Separation of vitamin E from palm fatty acid distillate using silica: I Equilibrium of batch adsorption
Journal of food engineering. 2004, vol. 62, № 1, pp. 97-103

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http://dx.doi.org/10.1016/S0260-8774(03)00196-1

3. Chu, B. S., Quek, S. Y., Baharin, B. S.
Optimisation of enzymatic hydrolysis for concentration of vitamin E in palm fatty acid distillate
Food Chemistry Volume 80, Issue 3, March 2003, Pages 295-302

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 http://dx.doi.org/10.1016/S0308-8146(02)00178-4 

4. Chu, B. S., Quek, S. Y., Baharin, B. S.
Factors affecting pre-concentration of tocopherols and tocotrienols from palm fatty acid distillate by lipase-catalysed hydrolysis
Food Chemistry Volume 79, Issue 1, October 2002, Pages 55-59

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http://dx.doi.org/10.1016/S0308-8146(02)00177-2 

5. Thomas S.Y. Choon, T.G. Chuah
Comment on “Separation of vitamin E from palm fatty acid distillate using silica: I. Equilibrium of batch adsorption by B.S. Chu et al. [Journal of Food Engineering 62 (2004) 97–103]”
Journal of Food Engineering Volume 67, Issue 3, April 2005, Page 379

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http://dx.doi.org/10.1016/j.jfoodeng.2004.05.001

6. P.J.I. Harlick, A. Sayari
Amine grafted pore-expanded MCM-41 for acid-gas removal:effect of grafting temperature, water and amine type of performance
Studies in Surface Science and Catalysis Volume 158, Part 2, 2005, Pages 987-994

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http://dx.doi.org/10.1016/S0167-2991(05)80439-2

7. M. Luechinger, R. Prins, G.D. Pirngruber
Automated immobilization of amino acids on mesoporous silica support
Studies in Surface Science and Catalysis Volume 158, Part 2, 2005, Pages 1193-1200

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http://dx.doi.org/10.1016/S0167-2991(05)80465-3

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