Уважаемые коллеги! Не могли бы вы поделиться следующими статьями:
1. R. Pal, Y. Yan, and , J. Masliyah, Rheology of Emulsions, from book Emulsions, Chapter 4, 131–170, Advances in Chemistry, Vol. 231.
2. E. E. Isaacs and , R. S. Chow, Practical Aspects of Emulsion Stability, Emulsions, Chapter 2, 51–77, Advances in Chemistry.
3. Pretima Manoj, Andrew D. Watson, Annette J. Fillery-Travis, David J. Hibberd, Margaret M. Robins, Creaming and Rheology of Flocculated Emulsions, Polysaccharide Applications, Chapter 16, 234–251, ACS Symposium Series, Vol. 737.
4. Theo B. J. Blijdenstein, Scaling Behavior of Delayed Demixing, Rheology, and Microstructure of Emulsions Flocculated by Depletion and Bridging, Langmuir, 2004, 20 (26), 11321–11328.
Спасибо!