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1. Interrelation between H-Bond and Pi-Electron Delocalization
Lucjan Sobczyk, Sławomir Janusz Grabowski, Tadeusz Marek Krygowski
Chem. Rev., 2005, 105 (10), pp 3513–3560

DOI:

http://dx.doi.org/doi:10.1021/cr030083c

2. Isolation and Characterization of Novel Benzoates, Cinnamates, Flavonoids, and Lignans from Riesling Wine and Screening for Antioxidant Activity
Beate Baderschneider and Peter Winterhalter
J. Agric. Food Chem., 2001, 49 (6), pp 2788–2798

DOI:

http://dx.doi.org/doi:10.1021/jf010396d

3.Chemistry of Dihydroquercetin. II. Reaction of Partially Acetylated Polyhydroxyflavanones with N-Halosuccinimides
Harvey Aft
J. Org. Chem., 1965, 30 (3), pp 897–901

DOI:

http://dx.doi.org/doi:10.1021/jo01014a058

4. Condensations of 3-Acetocoumarin with Amides, and with Amides and Ketones1
C. F. Koelsch, S. A. Sundet
J. Am. Chem. Soc., 1950, 72 (4), pp 1681–1685

DOI:

http://dx.doi.org/doi:10.1021/ja01160a071

5. Dialkyl α-Hydroxyphosphonates Derived from Chloral1
W. F. Barthel, P. A. Giang, S. A. Hall
J. Am. Chem. Soc., 1954, 76 (16), pp 4186–4187

DOI:

http://dx.doi.org/doi:10.1021/ja01645a046

6. Inverse-Electron-Demand Hetero-Diels−Alder Reaction of β,γ-Unsaturated α-Ketophosphonates Catalyzed by Prolinal Dithioacetals
Sampak Samanta, Jonathan Krause, Tanmay Mandal, and Cong-Gui Zhao
Org. Lett., 2007, 9 (14), pp 2745–2748

DOI:

http://dx.doi.org/doi:10.1021/ol071097y

7. Structure, Conformation, and Electronic Properties of Apigenin, Luteolin, and Taxifolin Antioxidants. A First Principle Theoretical Study
Monica Leopoldini, Immaculada Prieto Pitarch, Nino Russo, and Marirosa Toscano
J. Phys. Chem. A, 2004, 108 (1), pp 92–96

DOI:

http://dx.doi.org/doi:10.1021/jp035901j

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