1) Production of Lysine and Methionine
ARCHIBALD T. McPHERSON
4005 Cleveland St., Kensington, Md.
World Protein Resources
Chapter 6, pp 65–74
Advances in Chemistry, Vol. 57
ISBN13: 9780841200586eISBN: 9780841222373
Publication Date (Print): January 01, 1966
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http://pubs.acs.org/doi/abs/10.1021/ba-1966-0057.ch006B. S. Gorton, J. N. Coker, H. P. Browder, C. W. deFiebre
Ind. Eng. Chem. Prod. Res. Dev., 1963, 2 (4), pp 308–314
Publication Date: December 1963
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http://pubs.acs.org/doi/abs/10.1021/i360008a013Pfizer launches commercial production of lysine by two-step fermentation process
Chem. Eng. News, 1956, 34 (49), p 5988
Publication Date: December 1956
Copyright © 1956 AMERICAN CHEMICAL SOCIETY
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http://pubs.acs.org/doi/abs/10.1021/cen-v034n049.p5988Shinichi Motoki, Sadayoshi Satsumabayashi, Fumihiro Minemura
J. Org. Chem., 1968, 33 (9), pp 3667–3669
Publication Date: September 1968
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http://pubs.acs.org/doi/abs/10.1021/jo01273a081Ed. F. Degering, Leslie G. Boatright
J. Am. Chem. Soc., 1950, 72 (11), pp 5137–5139
Publication Date: November 1950
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http://pubs.acs.org/doi/abs/10.1021/ja01167a091Alexander Galat
J. Am. Chem. Soc., 1947, 69 (1), p 86
Publication Date: January 1947
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http://pubs.acs.org/doi/abs/10.1021/ja01193a022Stylianos Sifniades, William J. Boyle Jr., Jan F. Van Peppen
J. Am. Chem. Soc., 1976, 98 (12), pp 3738–3739
Publication Date: June 1976
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http://pubs.acs.org/doi/abs/10.1021/ja00428a075Miklos Bodanszky, Johannes Meienhofer, Vincent du Vigneaud
J. Am. Chem. Soc., 1960, 82 (12), pp 3195–3198
Publication Date: June 1960
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http://pubs.acs.org/doi/abs/10.1021/ja01497a052Donald T. Warner, Owen A. Moe
J. Am. Chem. Soc., 1948, 70 (11), pp 3918–3920
Publication Date: November 1948
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http://pubs.acs.org/doi/abs/10.1021/ja01191a116