+++Aust. J. Grape and Wine Res.(Wiley) 2 шт

[bromin]

1. Australian Journal of Grape and Wine Research 2000, Volume 6, Issue 3, pages 255–262
Mousy off-flavour production in grape juice and wine by Dekkera and Brettanomyces yeasts
PAUL R. GRBIN, PAUL A. HENSCHKE

Код: Выделить всё

http://dx.doi.org/10.1111/j.1755-0328.2000.tb00186.x

2. Australian Journal of Grape and Wine Research 2001, Volume 7, Issue 3, pages 160–167
Ability of lactic acid bacteria to produce N-heterocycles causing mousy off-flavour in wine
PETER J. COSTELLO, TERRY H. LEE, PAULA. HENSCHKE

Код: Выделить всё

http://dx.doi.org/10.1111/j.1755-0328.2001.tb00205.x

Спасибо!!!

[saulite]

[bromin]

saulite, большое спасибо!!!