Chapter 2. Analysis Of Phytosterols In Foods
Anna-Maija Lampi , Vieno Piironen , and Jari Toivo
Phytosterols as Functional Food Components and Nutraceuticals
Edited by Paresh C. Dutta
Print ISBN: 978-0-8247-4750-3
eBook ISBN: 978-0-203-91341-3
Код: Выделить всё
http://dx.doi.org/10.1201/9780203913413.ch2
