Thermodynamic properties of organic oxygen compounds XXXVII. Vapour pressures of methanol, ethanol, pentan-1-ol, and octan-1-ol from the normal boiling temperature to the critical temperature
D. Ambrose, C. H. S. Sprake and R. Townsend
The Journal of Chemical Thermodynamics
Volume 7, Issue 2, February 1975, Pages 185-190
- DOI:
http://dx.doi.org/10.1016/0021-9614(75)90267-0
